Camu Camu is a bush native to the South American forest and grows in the black water rivers of the Amazon. A small purple fruit, the Camu Camu is known for its astounding content of vitamin C. It is abundant with not only vitamin C, but contains amino acids, beta carotene, calcium, iron, niacin, phosphorus, riboflavin and thiamin. A powerhouse of antioxidants and phytochemicals, Camu Camu is excellent for supporting the immune system, for fighting viral infections and for helping reduce inflammation. Overall it is an excellent source of antioxidants to boost overall wellbeing.
Fushi superfoods are bio-dynamically grown, cold processed and 100% raw to retain their complete nutritional properties. They are grown and derived from sustainable sources. We believe in being honest to our customers, kind to our planet and responsible for our actions.
For the packaging of our Superfoods we have chosen to use glass, a recyclable material. We do not use the more popular laminated pouches as these are unrecyclable. We aim to use materials that are best for the planet, and reflect our ethos of being earth friendly. So they might not be as pretty, but they’re kinder for the planet!